EACH SACHET (1.5 g) CONTAINS:
Lactobacillus helveticus (Rosell-52) 2.4 billion CFU
Bifidobacterium infantis (Rosell-33) 300 million CFU
Bifidobacterium bifidum (Rosell-71) 300 million CFU
Fructooligosaccharides 0.75 g
Contains: Contains sugars from fructooligosaccharides, lactose, milk, potassium salts, soya bean and sorbates.
Allergen Contains: Lactose| Milk| Soybean